For a year and a half, residents of Russian cities began to eat plant-based meat and milk substitute products 3 times more often (in the “meat” category, the share of consumers increased from 10% to 34%, in the “milk” category - from 9% to 31%) - soy meat, wheat sausages, seitan, milk based on oats, rice, soy, buckwheat, etc. These plant-based alternatives are most sought after by young people and those with high affluence. At the same time, according to residents of Russian cities, the amount of consumed meat and milk of animal origin has practically not changed during the pandemic. These are the results of a study conducted by the Eat Better project together with the NAFI* Analytical Center.
One of the cybersecurity tools is authentication when unlocking a smartphone using a fingerprint, password, pattern, face, retina, etc. Two-thirds of smartphone owners in Russia use this protection system, and more often this is done by iOS device owners and those who actively uses instant messengers and banking applications (regardless of the operating system of the device). This is evidenced by the results of a study by the NAFI Analytical Center